Recipes

Category

Dried Garlic

Ingredients:

Garlic

Preparation:

Peel and finely chop cloves.
Spread chopped garlic over trays. (Use Paraflexx or parchment paper if mesh is too large.)
Dry at 105° until crisp.
Store as is or as a powder. To make a powder: place dried garlic into a food processor or blender grind into powder.

Contact

Address

CUISINE CRAFT CO.,LTD
188/6 Supalai Premiere Ratchthewi Building, Petchburi Road, Thanon Petchburi, Ratchthewi, Bangkok 10400

Phone

(+66) 093 583 8266

(+66) 02 050 7778

Email

hello@cuisinecraft.co.th

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