Anti-Griddle™ Potato Blini, Trout Caviar & Bittersweet Chocolate Ingredients: 50 g Potato purée 3 Egg whites 50 ml Sour cream Salt Pepper Directions: TO GARNISH: 50 g Trout caviar 50 g Bittersweet

Frozen Corn Foam Ingredients: 2C Corn Kernels 1 ½ C Water ¼ tsp Saffron .25oz Agar 1/8 tsp Xanthan Gum 1 Tbsp Butter Salt and White Pepper TT Directions: Sweat

Crème Anglaise Ingredients: 5 egg yolks 1 cup milk 1 cup heavy cream 3/8 cup sugar 1 vanilla bean, split, seeds scraped, and seeds and pod reserved Pinch of salt

Bacon Ice Cream Lollipops w/ Cacao Nibs Ingredients: 6 Egg Yolks 3oz Sugar ½ Vanilla Bean 7oz Milk 9oz Heavy Cream 9oz Bacon, Chopped, Rendered (Reserve fat and bacon separately)