Dehydrated Potatoes Ingredients: 1 bag of potatoes 1 tsp salt and pepper, to taste (optional) Preparation: Wash potatoes well. Peel if desired. Dice into 3/8″ cubes or slice crosswise 1/8″

Eggplant Parmesan Chips Ingredients: 2 Eggplants (approximately 20 oz each) 1 cup Tomato Sauce 1 cup Parmesan Cheese, shredded or grated 1/2 tsp Dried Oregano 1/4 tsp Dried Basil 1/4

Dried Raspberries Ingredients: Raspberries Preparation: Wash berries well. Optional: cut in half for faster dehydrating. Dry at 135° F for 7-15 hours or until crisp and leathery. Download QR CodePrint

Lemon Powder Ingredients: Dried Lemon Peels Preparation: Dry lemon peels according to this recipe. Let lemon peels cool completely after drying. Create a fine powder by blending peels in high speed

Sweet & Spicy Dried Pineapple Ingredients: 1 ripe pineapple (peeled, cored, and sliced ¼” thick) 3 tbsp Sriracha Hot Sauce 4 tbsp honey 2 tbsp water Preparation: Place sliced pineapple

Dried Orange Slices Ingredients: Oranges Preparation: Wash oranges well. Slice oranges into 1/8-1/4″ slices. We recommend using a mandoline slicer for even slices. Place orange slices on Excalibur Dehydrator tray

Raisins Ingredients: Grapes Preparation: Wash and remove the stems from the grapes, leaving the fruits whole. “Check” for 30 to 90 seconds in boiling water to reduce drying time. Dry

Dried Fruit Balls Ingredients: 1 cup dried Dates 1/2 cup dried Figs 1/2 cup dried Apricot 1/2 cup dried Cranberries 1/2 cup Pecans 1/2 cup Walnuts 1/2 tsp Ground Cinnamon

Cranberry Powder Ingredients: 2 cups Cranberries 1/3 cup Water Preparation: Wash cranberries well. Combine cranberries and water in high speed blender and puree until you have a mostly smooth mixture.

Dried Cranberries Ingredients: Cranberries Preparation: Wash cranberries well. Pretreat the cranberries by “checking” them: Boil a pan of water. Place cranberries in boiling water for approximately 60 seconds, until the